Editorial Board

EDITORS

Dr. Anil Kumar Singh
Department of Genetics and Plant Breeding,
Institute of Agricultural Sciences Banaras Hindu,
University, India.

Dr. Adel Kamel Madbouly Ramadan
Department Microbiology ,
Faculty of Science, University of Ain Shams
Cairo, Egypt.

Dr. K. Sahayaraj
Crop Protection Research Centre,
St. Xavier’s College, Palaymkottai ,
Tamil Nadu, India.

Dr. Muhammad Imran
Department of Microbiology,
Quaid-i-Azam University Islamabad-Pakistan.

Dr. Nira Ramachandran
Bhoovigyan Vikas Foundation (Earth Care Foundation),
New Delhi.India.

Dr. Sobhy Ahmed Azab El-Sohaimy
Arid Land Cultivation and Development Institute,
City of Scientific Research and Technology Applications, Egypt.

Dr. Zandi Peiman
Payame Noor university,

Rasht district, Iran.

Dr. Abdulrahman Bello
Department of Veterinary Anatomy,
Faculty of Veterinary Medicine, Usmanu Danfodiyo University Sokoto,
Nigeria.

Dr. Arvind Bijalwan
Faculty area of Technical Forestry,
Indian Institute of Forest Management (IIFM),
Nehru Nagar, India.

Dr. Muntean Edward Ioan
Department of Food Technology,
Faculty of Agriculture,University of Agricultural Sciences and Veterinary Medicine, Cluj–Napoca,Romania.

Dr. Mahdi Karimi Zarchi
Department of Soil Chemistry and Plant Nutrition,
National Salinity Research Center (NSRC), Yazd, Iran.

Prof. Yousif Abd El-Aziz Abdou Elhassaneen
Dean Faculty of Home Economics,
Minoufiya University, Shebin El-Kom, Egypt.

Dr . Ram Swaroop Meena
Deapartment of Agronomy,
Inistitute of Agricultural Sciences,
BHU, Varanasi (UP), India.

Dr. Angrej Ali
Sher-e-Kashmir University of Agricultural Sciences and Technology,
Kashmir, J&K, India.

Dr. Hayat Abdel Rahman Hassan AbdelLatif
Grain Technology Department, National Food Research Centre,
Khartoum, Sudan.

Dr. Yiorgos Gadanakis
School of Agriculture, Policy and Development,
University of Reading,Whiteknights,Reading,UK.

Dr. Kosev Valentin
Anelia Katova, 89 “Gen. Vl. Vazov” Str.,
Pleven, Bulgaria.

Dr. Tugay AYASAN
Çukurova University, Agricultural Faculty
Dept. of Animal Science,
Div. of Feeds and Animal Nutrition, Adana-Turkey.

Dr. Silviu Beciu
Faculty of Management,
Economic Engineering in Agriculture and Rural Development,
University of Agricultural Sciences and Veterinary Medicine,
Bucharest, Romania.

Dr. Kosev Valentin
Anelia Katova, 89 “Gen. Vl. Vazov Str.,
Pleven, Bulgaria.

Dr. Tugay AYAŞAN
Deptartment of Animal Science, Division of Feeds and Animal Nutrition,
Agricultural Faculty ,Çukurova University, Adana-Turkey

Dr. Aziza Mohammed Fouad Sharaby
National Research Center ,(N.R.C) ,Cairo ,
Egypt.

Prof. Dr. Hussein Fawzy Hussein Abouziena
Botany Depertment, National Research Centre,
Dokki, Cairo, Egypt.

Prof. Hassan Abdel-Gawad
Department of Applied Organic chemistry,
National Research Centre, Applied Organic Chemistry Department,
Dokki, Cairo, Egypt.

Dr. Sonja Veljović (Pecić),
Economics Institute

Dr. Monika Radzyminska
Faculty of Food Sciences, University of Warmia and Mazury,
Faculty of Food Sciences,Olsztyn,Poland.

Dr. Federico Pallottino
Agricultural Engineering Research Unit,
Council for Agricultural Research and Economics (CREA-ING),
Via della Pascolare, Roma,Italy.

Dr. Magaña Barajas
Sonora State University

Dr. Rodrigo Alberto Jerez Ebensperger
Reproduction and Obstetrics Area,
Animal Pathology Departament,
University of Zaragoza, Spain.

Dr. Bülent BÜLBÜL
Bahri Dağdaş International Agricultural Research Institute,
Karatay-Konya,TURKEY.

Dr. Mohammad Mehdizadeh
University of Mohaghegh Ardabili. Ardabil. Iran.

Dr. John Chukwu Nwite
Federal College of Agriculture,
Ishiagu, Ebonyi State, Nigeria

Prof.Dr. Kadir SABANCI
Department of Electrical and Electronics Engineering,
Faculty of Engineering,Karamanoğlu Mehmetbey University,Turkey.

Dr. Raquel Picornell
Department of Plant Production and Agricultural Technology,
Higher Technical School of Agricultural Engineers and Montes de Albacete (ETSIAM),Spain.

Prof. Dr. Adel Abu Bakr Abd El-Hamid Shatta
Food Technology Deptartment, Faculy of Agriculture,
Suez Canal University, Ismailia, Egypt.

Dr. Marwa Ibrahim Abd El-Hamid
Microbiology Department,
Faculty of Veterinary Medicine,
Zagazig University, Zagazig, Sharkia, Egypt.

Dr. Norhan Khairy Abd El-Aziz
Department of Microbiology, Faculty of Veterinary Medicine,
Zagazig University, Zagazig, Sharkia, Egypt.
 

REVIEWERS

Dr. Muhammad Yasir

College of Life Sciences and Technology,

Huazhong Agricultural University, Wuhan,

Hubei 430070, China.

 

Mr. Jiban Shrestha
Nepal Agricultural Research Council,
National Maize Research Program
Rampur, Chitwan, Nepal.

Dr. Tenaw Workayehu
Crop Science Society of Ethiopia,
Ethiopa.

Ogori Akama Friday
School of vocational Education ,Home Economics department,
Federal College of Education, Kontagora, Niger State, Nigeria.

Guangsen Fan
College of Food Science and Nutritional Engineering,
China Agricultural University, China.

Osuntokun Oludare Temitope
Faculty of Science, Department of Microbiology,
Adekunle Ajasin University, Akungba Akoko,
Ondo State. Nigeria.

Dr. Mervat Shamoon Sadak Abd - Elsaied
Botany Department,National Research Centre,
Cairo, Egypt.

 

Engr. Odogola R. Wilfred
Faculty of Engineering, Busitema University,
Uganda.


Emmanuel Donkor
Department of Agricultural Economics,
Natural Sciences and Agriculture, University of the Free State,
Bloemfontein, South Africa.

 

Dr. C. Agnes Mariya Dorthy
Department of Biotechnology,
Nehru Arts and Science College,
Coimbatore, India.

Ravi TejaMandapaka
Department of Microbiology and Immunology,
National Institute of Nutrition, Hyderabad, India.

 

Mr. Hudu Zakaria
Department of Agricultural Extension,
Rural Development and Gender Studies ,
Faculty of Agribusiness and Communication Sciences,
University for Development Studies, Ghana.

 

Dr. C. Agnes Mariya Dorthy
Department of Biotechnology,
Nehru Arts and Science College,
Coimbatore,India.

Ravi TejaMandapaka
Department of Microbiology and Immunology,
National Institute of Nutrition, Hyderabad, India.

Shah Jahan Leghari
Department of Agronomy,
Sindh Agriculture University Tandojam, Pakistan.

Mr. Süleyman Gökmen
Department of Food Procesing,Technical Vacitonal School,
Karamanoglu Mehmetbey University,Turkey.

Mr. Usman Muhammad Maina
Department of Crop Protection, University
of Maiduguri, Maiduguri,Nigreia.

Adesina, Jacobs Mobolade
Department of Crop, Soil and Pest Management Technology,
Rufus Giwa Polytechnic, Ondo State, Nigeria.

 

Sérgio Ponguane

Faculty of Economics and Management,

Gaza Higher Polytechnic Institute (ISPG) Chokwe,

Mozambique.