Current Issue:March, 2021
Recent Articles
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Research Paper
Effect of Processing and Drying on Quality Evaluation of Ready-To-Cook Jackfruit
Md. Hafizul Haque Khan, Mohammad Mainuddin Molla, Ashfak Ahmed Sabuz, Md. Golam Ferdous Chowdhury, Mahfujul Alam and Mrityunjoy Biswas
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